Sweetness
Umami
Astringency
Aroma
Susuricha is the supreme method of preparing and tasting Gyokuro tea. It involves sipping the green tea from a Susuri cup. Gyokuro, with its mild sweetness and subdued astringency, is considered one of the highest grades of tea in Japan. It steeps at a low temperature, and is consumed slowly in order to savour its unique and rich flavour. Our Susuricha set contains all of the appropriate items needed for you to produce the optimal flavour of tea from Gyokuro leaves.
Net weight: 35g ( 5g x 7) (1.23 oz)
Packing: in caddy
Shipping weight: 400g
Storage life: 10 months
Reviews
There are no reviews yet.