Matcha Furui:
When you look very closely at powdered green tea, you might detect a few lumps. By using a Matcha Furui, you will able to break them all down and prepare a smooth, creamy bowl of Matcha successfully.
How to Use the Matcha Furui (Tea Powder Strainer) |
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| 1. Place the needed amount of Matcha on the screen. | 2. Use the spatula to gently sift the matcha through the fine mesh. Do not use excessive force; the mesh is very delicate. | 3. The sifted Matcha should look like this. |
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4. Use the Mizuya Chashaku to insert 2 g (2 scoops) into your matcha bowl. Mizuya Chashaku |
5. This picture shows finely-powdered Matcha with its vibrant, green colour. | 6. Whipped with a chasen, the Matcha will turn into a deliciously smooth beverage. |
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Matcha bowls |
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| Other tea ceremony ware
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| Do you know? |
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| Easy visual instructions |
| Points of attention (please read before ordering) |
Please note that we order M |
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| Please do not use a dishwasher, microwave oven, or electric oven.
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About your |
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| A bamboo scoop is a very delicate Matcha tea utensil. Please do not use it with force or bend it unduly, as it might break. Always keep it clean and dry. Please replace it if you detect any traces of mold. |
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About Shipping Weight
Explanation
for the shipping weight of your order
Total
Shipping Weight includes the contents, tare, gift box, shipping carton, etc.
For
example the total shipping weight of your order might consist of 4 parts:
1. net weight of the ordered tea e.g. 160 g
2. weight of the bag or caddy
e.g. 150 g
3. weight of further packing material e.g. 200 g (fancy box for
special items)
4. weight of shipping carton e.g. 300 g ( this is the carton
that will contain all your ordered items)
In the example given above the 160
g order of tea ends up with a 810 g actual shipping weight.
For reduction of shipping weight click here