Loose Tea


$18.42

sweetness astringency umami aroma
"Nan-zen" means "southern zen," referring to the calm backcountry of southern Japan. The tea is a very popular gift item in Japan, and those who have received it as a gift often become new customers! This is fine quality Gyokuro, and provides the sensation of cleansing the palate. Please use cooled-down water to infuse the tea leaves (50°C - 60°C).
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$12.28

sweetness astringency umami aroma

This tea is one of Maiko Tea's most popular items. It is made with good quality leaves and, when prepared, produces the typical sweetness characteristic to Gyokuro. The sweet flavour is accompanied by a very subdued and mellow astringency. Preparing the tea with hot water will not create a bitter flavour.

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$24.56

sweetness astringency umami aroma
For customers who have never tried Gyokuro before, Fugenji-Midori is what we recommend you try first. When preparing, let the boiled water cool down to 50°C - 60°C before infusing the tea leaves.
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$12.28

sweetness astringency umami aroma
For customers who have never tried Gyokuro before, Fugenji-Midori is what we recommend you try first. When preparing, let the boiled water cool down to 50°C - 60°C before infusing the tea leaves.
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$49.12

Susuricha is the supreme method of preparing and tasting Gyokuro tea. It involves sipping the green tea from a Susuri cup. Gyokuro, with its mild sweetness and subdued astringency, is considered one of the highest grades of tea in Japan. It steeps at a low temperature, and is consumed slowly in order to savour its unique and rich flavour. Our Susuricha set contains all of the appropriate items needed for you to produce the optimal flavour of tea from Gyokuro leaves.

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$24.56

Susuricha is the supreme method of preparing and tasting Gyokuro tea. It involves sipping the green tea from a Susuri cup. Gyokuro, with its mild sweetness and subdued astringency, is considered one of the highest grades of tea in Japan. It steeps at a low temperature, and is consumed slowly in order to savour its unique and rich flavour. Our Susuricha set contains all of the appropriate items needed for you to produce the optimal flavour of tea from Gyokuro leaves.

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Add to wish list

$24.56

sweetness astringency umami aroma
Susuricha is the supreme method of preparing and tasting Gyokuro tea. It involves sipping the green tea from a Susuri cup. Gyokuro, with its mild sweetness and subdued astringency, is considered one of the highest grades of tea in Japan. It steeps at a low temperature, and is consumed slowly in order to savour its unique and rich flavour. Our Susuricha set contains all of the appropriate items needed for you to produce the optimal flavour of tea from Gyokuro leaves.
+
Add to wish list